No whiskey today but good old guinness. Did a tour on the proccess of making the guiness. Barley hopps water yeast and a secret. This was all very interesting. Like the Jameson distillery we got to try some guinness. But this was even better cause we got to pour it ourselves. Pull the lever forward holding the glass label facing the customer on a 45 degree angle. Pour till the glass is 3/4 of the way full. Let stand for 2 minutes letting the gasses rise. Then pushing the lever forward finishing off leveling the foam to the rim of the glass. Then its ready to be enjoyed. Just that easy! It truely was awesome and a great learning curve.
We then ate and had curry and chips. Soooo good. Poutine is good but oh my curry is a really close second. We had walked by the dublin castle and were curious. We went there after and it was sadly a dissapointment. They lured us into the middle of the castles court yard with a free entry. Then making us pay to get inside. Uhh no. We turned around and left. Walking home for half an hour.
We have done so much walking its been ridiculous. Feet hurt, would kill for a free massage.
Xx
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